Our Story

I started cooking at age 3 with my grandma. She always cooked comfort food and that’s why I specialize in the same cuisine. I always enjoyed cooking for myself and others and only in the past ten years have I translated my passion into my occupation. I feel very fortunate to have found such a sense of pride within myself when people enjoy my food, as I have never felt this in any of my past work experiences. I love to laugh and I find the most joy in the kitchen while crafting my dishes.

I started my own business because I wanted more creativity in what I cook instead of being limited to the specific menu of a restaurant. I aim to help others to get a good, home cooked meal at any budget! Providing great customer service is essential for me. I give my patrons a unique, personal and professional experience to the best of my abilities. 

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Made With Love, 

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